We will be hosting a monthly Sunday Brunch on the fourth Sunday of every month through September, starting at 11:00 a.m. - 2:00 p.m. The cost is $25 for adults, $29 for non-members, $15 for children under 12, and children under 3 are free.  Coffee, Tea, and Ice Tea Bar will be available. Tax and Gratuity Included.  

Enjoy your favorite foods, prepared by Chef Scott D. Miller and Sous Chef Dominic.

Dates:
Sunday, April 28, 2024 at 11:00 a.m. - 2:00 p.m.
Sunday, May 26, 2024 at 11:00 a.m. - 2:00 p.m.
Sunday, June 23, 2024 at 11:00 a.m. - 2:00 p.m.
Sunday, July 28, 2024 at 11:00 a.m. - 2:00 p.m.
Sunday, August 25, 2024 at 11:00 a.m. - 2:00 p.m.
Sunday, September 22, 2024 at 11:00 a.m. - 2:00 p.m.

Examples of Our Brunch Menu:
Ham, Turkey or Roast Beef Carving Station
Mashed Potatoes and Gravy
French Toast Sticks
Pancakes or Waffles
Scrambled Eggs or Egg / Omelet Station
Bacon, Sausage, or Gravy
Potatoes
Bread (Toast), Rolls, Biscuits
Fruits and Pastries
* (Subject to change and while supplies last)

ONLINE RESERVATIONS ARE STRONGLY ENCOURAGED - WALK-INS ARE WELCOME.

RSVP (570) 253-5616

*Portions of your purchase will help support Honesdale Golf Heritage Club.